



In Pictures:
Building the Eiffel Tower
What does it take to build one...out of chocolate?
Lots of chocolate and lots of patience.

Chocolate Eiffel Tower. Taken in the Club Grill, Ritz Carlton, Laguna Niguel.
Photos taken 4-96 by Renee Shelton inside pastry kitchen and Club Grill Restaurant.
Eiffel Tower is resting on sturdy plywood for support, and for ease of transporation.
The plywood base was later painted with dark chocolate couverture.
Eiffel Tower was created in stages, and each one stacked upon the other for assembly, secured with additional melted chocolate.
Pastry
Tools Spatulas & Whisks Meters
& Scales Pastry Equipment Rolling
Pins Combs & Scrapers Cake
Decorating Pastry Rings
Cutters Pastry Molds
Baking Molds Ovenware
Cookware & Pans Elastamolds
Moul'flex Molds Flexipan
Molds Cake Stands Books
copyright © 1995-2005, Renee Shelton.