raspberry coulis recipe
A coulis is a thin fruit sauce, usually lightly sweetened if it is for a dessert. This one contains only raspberries and sugar to taste.
Raspberry Coulis
Ingredients
- 1 bag of frozen raspberries
- Powdered sugar to taste
Procedure
- Allow the frozen raspberries to thaw in cooler. Place in blender and puree with desired amount of powdered sugar to taste. Strain through a fine mesh sieve into a storage container and chill until ready to use.
Notes
Content by Renee Shelton. Recipe from Renee Shelton's recipe files. This recipe was first published on PastrySampler.com on January 10, 2007. It was updated on October 12, 2020.
