All About the 10x Grind and Chocolate Espresso Snowcap Cookies

What is 10x (or 6x for that matter)? It is a particular grind for powdered sugar, which typically is mixed with an anti-caking agent, such as a starch. Powdered sugar is also called confectioner’s sugar or icing sugar, and is used for quick mixing buttercream and icing recipes, and for sprinkling and decorating desserts.

Read more about the differences between powdered sugar and superfine sugar, and try the recipe below using powdered sugar as a cooking coating.

About Renee Shelton

Renee Shelton is the creator of Pastry Sampler specializing in customized baking tool kits. Reach her via twitter:@121degreesC and her blog Sand and Succotash.

Leave a Reply

Your email address will not be published. Required fields are marked *