7-Up Peach Melba
Rasberries and peaches combine with 7-Up to make a sweet, fruity sauce.
Ingredients
- 3 tablespoons sugar
- 2 tablespoons cornstarch
- 1 7-oz. bottle 7-Up
- 1 10-oz. package frozen raspberries thawed
- 1 1 lb. can peach halves drained
- Ice cream
Instructions
- Combined sugar and cornstarch in a saucepan. Whisk in 7-Up soda. Cook over medium heat, stirring occasionally, until thickened. Add in raspberries. Continue cooking until thickened and heated.
- Strain the sauce through a strainer to remove the berry seeds. Cool the sauce.
- When ready to serve, place a peach half into each serving dish and top with a scoop of ice cream. Spoon the sauce over the top and serve.