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7-Up Caramel Ice Cream Topping

Renee Shelton
A sweet caramelly sauce with packaged caramels and 7-Up.
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Course Dessert

Ingredients
  

  • 1 14-oz. package wrapped caramels (about 50 caramels)
  • 1 7-oz. bottle 7-Up
  • 1/2 teaspoon vanilla extract

Instructions
 

  • Place unwrapped caramels in a heavy saucepan over low heat. Add in 7-Up and stir until the caramels are melted. Stir in the vanilla.
  • Use the sauce warmed or cooled over ice cream.
Keyword ice cream toppings, sauces