Betty Hallock reports from the LA Times on the resurgence of the pastry chef. After some rough years, conditions are just right for the return of those responsible for diners’ sugargasms. The proof is in, so to speak, the pudding. http://www.latimes.com/food/la-fo-pastry-chefs-20131228-dto,0,4872590.htmlstory#ixzz2pvJZd0Be Great read – with …