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Beer Bread

3 c self-rising flour 1 12-oz bottle of beer
2 1/2 T sugar 3 T melted butter

Preheat oven to 375°F. Grease a 4x8" loaf pan.

Mix together flour, sugar and beer lightly. Pour into prepared pan. Drizzle melted butter over the top. Bake for about 50 minutes, or until done. Serve warmed.



From my recipe files.


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